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Eating local for the holidays

December 21, 2012
By Karen Johnston , Blue Ridge Press

It's that time of year again - a time usually wrought with guilt and gravy, when we eat too much, spend too much and absorb a year's worth of stress in a matter of weeks. This season, take it easy on your purse, your health and the environment by applying some of these simple strategies for making your holiday festivities and feasting a celebration of your family, your community and the local treasures available within your region!



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